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Arkaim books / Culinary books catalogue / The series\' books / Description / Recipes from the book
Description of the Book
Orthodox Meal
Orthodox Meal
Orthodox dates are important milestones indicating changes of year periods, seasons, year rhythms and important events in human life — birth, christening, name day, wedding… Calendar holidays since Russia Christening are devoted to the most important events of New Testament and in the memory of Saints — Christmas, Christmas-tide, Epiphany, Easter, the Saviour and others. Recipes of the dishes traditionally served in these days are supplied with historical comments and guidelines on Orthodox food and Lent rules.
Page:12
All Vegetable SaladGoulash With Apples
Apple SaladGranny’s Pastries
Apricot SaladGreen Beans Cooked With Tomatoes
Baked Beef BrisketGreen Peas Soup
Baked Paskha Home-Made Paskha
Baked Vegetables SaladHoney Cake
Bean Noodle SoupHorseradish Ham Rolls
Beet Walnuts SaladHorseradish Mushroom Salad
Buckwheat Rassolnik Jam Patty
Carp Stewed In VinegarKidney Bean Salad
Cauliflower Baked With MushroomsKolyadki
Cauliflower SoupKulich
Cheese SaladLettuce Salad
Cheese Vegetable Vareniks May Okroshka
Chicken Liver With BroccoliMillet Kasha With Carrots And Apples
Chicken Paste PieMushroom Goulash
Chocolate PaskhaMushroom Prunes Borscht
Chopped Pork In DoughMushroom Sauerkraut Soup
Cooked SalmonMushroom Shashlik
Cow-HeelMushroom Soup With Boiled Buckwheat
Crab Fish SaladMushrooms Stewed With Vegetables
Cranberries SoupNut Cookies
Cream Sauce Covered CauliflowerOatmeal Soup With Prunes
Cucumbers Stuffed With Eggs And RadishOriginal Okroshka
Custard PaskhaPickled Sweet Pepper Salad
Deep Fried Blintz PattiesPike Perch With Champignons
Dressed With Honey Sauce DuckPlum Pumpkin Salad
Easter KulichPoppy-Seeds And Honey Lenten Pie
Eggplants Baked With MushroomsPork On Spits Roasted In Foil
Eggs In Ham-CupsPork Salad
Fish PiePork With Onion Baked In Dough
Foiled Chicken Filet CutletsPotato Fritters
Foretime Style Cooked MuttonPumpkin Kasha
Fried Veal LiverPumpkin Salad
Goose Stewed With Prunes And ApplesPureed Beans
Page:12
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DID YOU KNOW?
Preserved in oil dried tomatoes for the first time appeared in the south of Italy, and now you can can meet them almost all over the world. For conservation cut tomatoes, salt them and dry under the sun. Then pour over dried tomatoes with vegetable oil with spices.
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Pond apple - pond apple
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