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Food for Children
T. A. Tabak
This edition is essential manual for young parents. It provides professional recommendations and guidelines for proper nourishment of mothers to be, detailed information on full value food for children of the age range from first months to ten years. The book gives answers on the problems of storing and the rules of consuming of children’s food. The recipes are supplied with plenty of useful additional information.
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Number of Recipes from the Book on the Site: 0
Number of Articles from the Book on the Site: 0
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