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Kitchen / Reference and dictionary / Culinary facts and tips
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Cooking Terms

Cooking Terms

What are all those intricated cooking words about? Here’s a dictionary of cooking terms and notions. Have any doubt, correction suggestion or comment? Feel free to say and ask!
Yams — Tubers of twisted herbaceous plant rich in starch. They are used the same way as potato.
 
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Cooked vegetables (except cauliflower) should not be kept in broth.
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FOOD AND COOK TERMS
Anchovy - a tiny silver fish about three inches long.
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