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Articles and Papers
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Drinks and Beverages
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Number of articles: 4
Essential information on drinks and beverages — what are they, hot to make, how to drink, and store.
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Kitchen Safety
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Number of articles: 3
It is lively important to keep your kitchen clean and to follow the rules of product storing and processing, for it gives safety for the rest of the house and protects health of the whole family.
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Baby Feeding
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Number of articles: 5
Feeding babies properly assures health and vigor of a man when grown-up. Some useful guidelines, regarding baby feeding patterns, are given in this section.
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Food and Cooking
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Number of articles: 8
Cooking rules, cooking methods, cooking techniques, cooking ideas and experimentation. Rules and tips on cooking various foods: food preparation, food processing, requirements for proper product’s storing and using.
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Healthy Eating
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Number of articles: 8
Some useful guidelines for you to enable proper choice of products, healthy eating, keeping well-balance diet, thus trotting the way for long-term health and active life, full of joy and self-satisfaction.
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National Cuisines of the World
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Number of articles: 20
Various facts and reviews regarding national cuisines of the world: peculiarities of local cuisines, traditional culinary, cooking customs and national foods.
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Seafood
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Number of articles: 6
Seafood is quite healthy and nutrient food, low in calories and fat, and rich in minerals and vitamins. Seafood suits good both adults and children, both everyday eating and dietary feeding. And, the most pleasing thing: seafood is highly tasty food, and easy to prepare.
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Table Etiquette
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Number of articles: 7
Useful Guidelines and extracts from the book “World of Etiquette” by Angela Mirzoyan, concerning around-the-table activities: table manners, receiving guests, table setting, drinking beverages.
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NEWS |
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18.02.2010
The Most Expensive Soup16.02.2010
Diet Will Cure Depression |
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DID YOU KNOW? |
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Dishes strongly seasoned by vinegar dull sensitivity of language, its ability to distinguish sour, bitter, salty and sweet tastes.
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FOOD AND COOK TERMS |
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| Basil - a herb of mint family, having pungent flavor
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