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Potato Ceps
Potato Ceps
Visitors mark:
Servings:
2
Cooking Time:
20 min.
Calorie-content:
Dish Type:
Garnish
;
Вид кухни:
Vegetarian cuisine
;
National Cuisine:
Russian Cuisine
;
4 potatoes
salt to taste
Directions:
Cut kind of mushroom out of potato, reserving the peel on its cap. Parboil in salty water, then deep-fry until ready.
Garnish with sour cream and greens.
Submitted by
LILIAN
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