½ lb (200 g) pickled mushrooms 1 lb (400 g) squids fillet, boiled 2 pickled cucumbers 2 boiled potatoes 2 onions 2/3 cup mayonnaise lettuce | Directions: Slice the potatoes, mushrooms and cucumbers, shred the squid fillet, chop the onions.
Combine all the ingredients, mix in the mayonnaise and garnish with the lettuce leaves. |