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Fish Vinaigrette Salad
Fish Vinaigrette Salad
Visitors mark:
Servings:
4
Cooking Time:
15 min.
Calorie-content:
Dish Type:
Vinaigrettes
;
From Books:
¾ lb (300 g) boiled fish fillet
2 boiled beets
1 apples
1 pickled cucumber
1 onion
½ cup mayonnaise
1 tsp ground horseradish root
salt
ground pepper
Directions:
Slice the fish fillet. Dice the beets, cucumber, apple and onion.
Combine the ingredients, season with the salt, pepper and ground horseradish, mix in mayonnaise.
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