Products Needed:
1 1/9 lb. prunes
1/3 lb. cottage cheese
2 tbsp. sugar
1 egg
1/2 cup sour cream
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Directions: Pour prunes with cold boiled water and leave.
Mix cottage cheese with sugar, egg and mash.
Halve prunes along and fill in with cottage cheese mass.
Put prunes in greased mold, pour with sour cream and bake for 20 minutes over 390°F.
Serve with milk.
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