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Cheese Starter (2)

Cheese Starter (2)
Servings: 5
Cooking Time: 30 min.
Calorie-content:   

Dish Type: Salads, appetizers, hors-d’oeuvresCold starters
Cuisine Kind: Dishes of Beer and with Beer
From Books:
   Cooking with Beer and to Beer
Products Needed:
2/3 lb. cheese
5 tomatoes
1 tbsp. grated garlic
4 tbsp. mayonnaise
salt to taste
Directions:

Grate thinly cheese, mix with garlic and mayonnaise.

Slice tomatoes, remove the pulp and seeds, salt. Put a dollop of cheese mass on each tomato slice and top with greens.

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