Products Needed:
7/8 lb. flaky dough
1/2 cup grated cheese
3 egg yolks
3 tbsp. poppy seeds
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Directions: Roll the dough out, brush with yolk, season the half of the dough with grated cheese, then cover with the second dough half. Roll out.
Cut the dough into stripes over 1 inch, shape spirals, put them on baking sheet, brush with the remaining yolk, season with poppy-seeds and bake over 430°F until golden.
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