Products Needed:
3 1/2 cups wheat flour
1 1/2 cups processed cheese
7/9 lb. margarine
4 tbsp. water
2 eggs
2 tbsp. poppy seeds
1/2 tsp. salt
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Directions: Knead the dough of flour, melted cheese, margarine, 1 egg, salt and water. Put in cold place for 30 minutes.
Roll the dough out into a layer over 0,4 inch thick, brush with whisked egg, season with poppy-seeds and cut into cookies. Bake for 10 minutes over 445°F.
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