Products Needed:
2 lb cottage cheese
2 tbsp semolina
1 lb milk
1 lb eggs
2 oz butter
2/3 cup sugar
a dollop of vanilla sugar
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Directions: Mash cottage cheese, mix it with sugar, add semolina, melted butter, vanilla sugar, milk and egg yolks. Then add whisked whites step by step.
Put the mass in greased mold and prepare in double cook.
Serve the pudding with sour cream.
Calorie – 312 kc
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