Products Needed:
6 oz canned tuna
1 cup canned corn
7 oz cheese
4 boiled potatoes
2 pickled cucumbers
1 cup mayonnaise
24 olives
30 cherries
1 tsp wine vinegar
pound black pepper, salt to taste
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Directions: Mash tuna, mix it with corns, cheese cubes and potatoes, add cucumber slices and minced olives.
To prepare sauce, whisk mayonnaise with vinegar, salt and pound pepper.
Dress the salad with prepared sauce and put it in the salad bowl.
When serving, top the salad with cherries and greens.
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