Products Needed:
1 1/2 cups wheat flour
1/2 tsp. vinegar
salt to taste
3-4 tbsp. hot water
6-7 1/2 tbsp. butter or margarine
9 tbsp. margarine or melted butter
4/9-1 1/9 lb. cottage cheese
2-3 eggs
2 tbsp. honey
2-3 tbsp. sugar
1/2 lemon zest
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Directions: Knead the dough of listed products. Let stay, then divide into 9 equal parts.
Roll out into thin layers, let dry a little.
Mix mashed cottage cheese with whisked eggs, honey and sugar, add salt and grated lemon zest.
Brush layers with butter, put in a mold, interlay with the stuffing and bake in oven. Sprinkle prepared banitza with water, cover with a napkin and leave for some minutes.
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