Products Needed:
6 eggs
1 cup sugar
3 tbsp. butter
1 cup wheat flour
1 cup starch
butter and flour for form
1 1/5 lb. berries
|
Directions: Whisk yolks with a half of sugar, adding melted butter step by step. Then whisk in whites and flour, mixed with starch. Stir up carefully.
Bathe berries, dry, remove pits, cover with flour, mix and put the mixture in greased and covered with flour mild.
Bake in heated oven for 30 minutes.
|
