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Recipes / Recipe collection / «Macaroons with Cottage Cheese» Biscui

«Macaroons with Cottage Cheese» Biscui Print this recipe

«Macaroons with Cottage Cheese» BiscuiVisitors mark:
Servings: 10
Cooking Time: 1 hour
Calorie-content:

Dish Type: Variety confectionary;
National Cuisine: Russian Cuisine;
From Books:
Славянская кухня
5/9 lb. margarine
2 cups wheat flour
1/3 lb. cottage cheese
2 eggs
1 cup sugar
salt to taste
1/5 tsp. baking soda
Directions:
Chop margarine with flour. Mix egg yolks with cottage cheese. mix flour mixture with cheese mixture, add salt and soda, stir well up.

Whisk whites with sugar, adding it in 3 times.

Roll out the dough thinly, scatter over white mass and make a roll carefully. Cut the roll into rings. Put the biscuits on baking tray covered with flour and bake.



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