Products Needed:
5/9 lb. margarine
2 cups wheat flour
1/3 lb. cottage cheese
2 eggs
1 cup sugar
salt to taste
1/5 tsp. baking soda
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Directions: Chop margarine with flour. Mix egg yolks with cottage cheese. mix flour mixture with cheese mixture, add salt and soda, stir well up.
Whisk whites with sugar, adding it in 3 times.
Roll out the dough thinly, scatter over white mass and make a roll carefully. Cut the roll into rings. Put the biscuits on baking tray covered with flour and bake.
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