Products Needed:
3 carrots
1 cup milk
2 tbsp cottage cheese
2 tbsp semolina
2 eggs
1 tbsp sugar
1 tbsp butter
3 tbsp sour cream
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Directions: Grate carrot, pour with milk, add butter, sugar and cook under a lid for 5-6 minutes at full power.
Add semolina, whisked eggs, cottage cheese and stir up.
Put prepared mass in greased mass, brush with a part of sour cream and bake at middle power under a grill until brown crust.
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