Products Needed:
1 lb flesh beef
2-3 potatoes
1 onion
1 cup water
1 salted or pickled cucumber
1 salted tomato
1 tbsp wheat flour
1 tbsp tomato puree
1 tbsp butter
2 cloves garlic
salt, pound black pepper to taste
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Directions: Cut potatoes into cubes, mix with shredded onion, pour ½ cup of water and cook for 4 minutes at full power.
Then add sliced meat, shredded cucumber and tomato, add the remaining water and cook under a lid for 5 minutes at full power.
Mix all the remaining ingredients and add to the meat. Cook under a lid until done over medium power.
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