Long loaf to wet in milk, to pass through a meat grinder together with a fish fillet. To add the milk which has remained from soaking, shredded garlic, 1 item the spoon of a butter, salt, pepper and to shake up. From weight to form 4 rissoles, dredge with crackers, to fry on vegetable oil, then to warm up in an oven. Sweet pepper to cut on 20 large triangles, to salt and fry. At submission drizzle rissoles with the kindled butter, around of each to lay out on 5 triangles from pepper, to issue corn “strips”.