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Recipes / Recipe collection / Vegetable Salad with Shrimps

Vegetable Salad with Shrimps Print this recipe

Vegetable Salad with ShrimpsVisitors mark:
Servings: 2
Cooking Time: 30 min.
Calorie-content:

Dish Type: Salads with Seafood;
National Cuisine: Chinese Cuisine;
From Books:
Любимые блюда Востока
1/2 cup tinned shrimps
1 cucumber
2 tomatoeses
2 tbsp whole kernel tinned corn
2 tbsp soy sauce
1 tbsp vegetable oil
1/2 tsp 3% vinegar
salt to taste
parsley greens
Directions:
Cut washed cucumber and tomato and put in a bowl. Place corn and shrimps over the vegetables.

To make sauce, mix soy sauce, vegetable oil, vinegar and salt.

Garnish the ready salad with greens.

Serve the sauce separately.



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