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Recipes / Recipe collection / “Algerian” Salad

“Algerian” Salad Print this recipe

“Algerian” SaladVisitors mark:
Servings: 2
Cooking Time:
Calorie-content:

Dish Type: Salads with poultry;
Вид кухни: Fusion Cuisine;
From Books:
Фьюжн-салаты
3 oz boiled turkey fillet
2 cups strawberries
2 peaches
1 apple
1 celery root
2 cups chopped hazelnuts
2 cups raisins
greens
Dressing:
2 tbsp orange juice
3 cups yoghurt
Directions:
Cut turkey fillet and apple into cubes, slice strawberries and peaches. Chop celery root.

Mix yogurt with orange juice.

Combine prepared products, adding raisins.

Before serving, pour the salad with prepared dressing, top with nuts and greens.



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