Mix 3 tablespoons of lemon juice with honey and a dash of salt, mix with carrot and let stay for 20 minutes.

To make marinade, mix the rest of lemon juice with orange juice, add vinegar, oil, spices, salt and mix.

Cut peeled apples into quarters, core them, slice lengthwise, put them on lettuce leaves and cover with marinade, Top with a heap of carrot.