Products Needed:
1 1/2 cup ice-cream
2 peachs
1 banana
2 tbsp hazelnuts or walnuts
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Directions: Scald peaches with hot water, peel, cut into halves, remove stones and cut into slices. Peel the banana and cut into circles.
In tall glasses put 1/3 ice cream, cover with a layer of peaches, then another 1/3 ice cream and a banana layer, top with the rest of the ice cream and sprinkle with nuts.
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