Products Needed:
1 lb beef 2 potatoes 2 eggs 1 cup walnuts 4 tbsp dried crusts 3 tbsp butter parsley greens salt, ground pepper
|
Directions: Cook potato and meat separately from each other, and then mince together with nuts and parsley. Salt, pepper, add eggs, and mix well.
Shape small bars from the paste. Serve with chopped greens.
|