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Bratislava Salad

MillionMenu.info - Bratislava Salad
Servings: 4
Cooking Time: 20 min.
Calorie-content:   

Dish Type: Salads, appetizers, hors-d’oeuvresSalads
National Cuisine: Czech Cuisine
From Books:
   Salads from Europe
Products Needed:
½ lb (200 g) ham
¼ lb (100 g) fried veal meat
2 boiled potatoes
1 pickled cucumber
1 apples
2 tbsp canned green peas
4 tbsp mayonnaise
parsley greens
Directions:

Shred the veal, peeled cucumber, potatoes and apple. Add the green peas and dress with the half of mayonnaise.

Put the salad in a bowl. Garnish with thin ham and apple slices.

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