2/9 lb. boiled flesh beef 1 boiled beet 2 tubers boiled potato 2 boiled carrots 2 pickled cucumbers 1 boiled egg 2 cups vegetable oil black pepper ground, salt to taste parsley greens dill greens | Directions: Slice thinly meat, cut potatoes, carrot, cucumbers and beet into cubes, chop egg.
Salt prepared ingredients, pepper, dress with oil and stir up, top with greens. |
