Korea Style Spicy Seasoning 
| Visitors mark:  Servings: 0 Cooking Time: Calorie-content:
Dish Type: Convenience food; National Cuisine: Korean Cuisine; From Books: | 10 clove buds 1 tbsp white peppercorns 1 pot cayenne ground pepper 1 tsp ground nutmeg 2 bay leafs dried basil | Directions: Pound all the spices in a mortar. Sieve the mix. | |
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