There are the recipes of Easter delicacy. Easy and understandable recommendations and step by step illustrations will help young confectioners to prepare Easter animals, chocolate nests, Easter fruit cake, and so on. There are also the advices of sweet Easter gifts decoration.
The refined decoration for cold dishes, desserts, soft drinks — are ice cubes with flowers: spread out flowers of St.-John’s worth, lindens, currants, guelder-roses, leaves of mint in ice forms, fill them with warm boiled water and freeze.